8 Category results for: News F&B
Lazy Days of Summer Dining
1 June, 2022We now have all our restaurants set up for al fresco dining. There are a lot of options available to savor our excellent internationally-inspired cuisine, and here are some of our signature dishes that will tantalize your senses. La Bodega Dinner 19:00-22:30, now located at Patio Jazmín (near our Clubhouse). Delicious Andalusian tapas made […] Read more
Progressive La Cala looks to the future with impressive Clubhouse upgrade
18 May, 2022THE AWARD-WINNING SPANISH RESORT completes IMPROVEMENTS TO THEIR ICONIC CLUBHOUSE AREA La Cala, the leading 4-star golf resort in Spain, continues to improve its offering with the completion of the recent upgrade to the iconic La Cala clubhouse area. Guests will now be able to enjoy an extended terrace comprising of both shaded and unshaded […] Read more
Unveiling the New Clubhouse Terrace
3 May, 2022Our new Clubhouse terrace is finished and already bustling! Since the end of April, we have been able to welcome guests to enjoy our new and improved area situated at the Clubhouse on the right hand side of the large canopy area. Guests will now be able to enjoy an extended terrace comprising of both […] Read more
Daniel García Peinado wins the first bronze medal for Spain at the Global Chefs Challenge Europe
27 March, 2019With a menu based on extra virgin olive oil (EVOO), Daniel García Peinado, La Cala Resort’s chef, rises to the bronze medal in the European final of the Global Chefs Challenge, that took place from the 16th to the 18th in the Italian city of Rimini. We did it! With these words full of enthusiasm, […] Read more
La Cala Resort presents the stages of love with the essence of EVOO for Valentine’s Day
5 February, 2019La Cala Resort has created a combination of dining, wellness and accommodation to offer a truly romantic experience for Valentine’s Day. The offer will be available on the 14th, 15th and 16th of February. A delicious love story will be reflected in the menu created by the famous ‘EVOO Chef’, Daniel García Peinado, executive chef […] Read more
Vichyssoise Recipe by Daniel Garcia Peinado, Chef of La Cala Resort
12 December, 2018Enjoy one of our seasonal dishes at La Terraza restaurant – a delicious and healthy Vichyssoise. This is one of our most popular creations as it is healthy, seasonal and incorporates EVOO (Extra Virgin Olive Oil). The recipe is simple: For 4 people 1 kg of potatoes 2 onions 1 leek 1 vanilla pod 125 […] Read more
The New Gastronomic Offerings at the Leading La Cala Resort
29 June, 2018La Cala Resort is embarking upon on a new journey in the hopes of becoming the standard for tourism and sport in the south of Spain. In this effort, the resort revamped its management two months ago, putting it in the hands of Sean Corte-Real and has recently hired Daniel Peinado, the well-known AOVE (Virgen […] Read more
A dreamy Christmas in the most exceptional enclave of southern Europe
1 December, 2017La Cala Resort combines golf, haute cuisine and wellness surrounded by an unbeatable natural setting on the Costa del Sol. It is thus the ideal destination for your next Christmas holidays. A destination full of opportunities thanks to its exceptional climate that will allow you to enjoy golf in December. During these holidays, the resort […] Read more
